Grant Details
| Grant Number: | 5R01CA046028-03 Interpret this number |
| Primary Investigator: | Sorensen, Glorian |
| Organization: | Univ Of Massachusetts Med Sch Worcester |
| Project Title: | Dietary Prevention of Cancer in the Worksite |
| Fiscal Year: | 1989 |
Abstract
An abstract does not currently exist for this grant
Publications
Measuring the effect of a worksite-based nutrition intervention on food consumption.
Authors: Hebert JR, Stoddard AM, Harris DR, Sorensen G, Hunt MK, Morris DH, Ockene JK
Source: Ann Epidemiol, 1993 Nov;3(6), p. 629-35.
PMID: 7921311
Related Citations
Grant Numbers:
| NCI NIH HHS - 5R01 CA46028 |
MeSH Terms:
| Eating | Humans | Workplace |
| Nutritional Physiological Phenomena | Food Habits | Health Promotion |
A work-site nutrition intervention: its effects on the consumption of cancer-related nutrients.
Authors: Hebert JR, Harris DR, Sorensen G, Stoddard AM, Hunt MK, Morris DH
Source: Am J Public Health, 1993 Mar;83(3), p. 391-4.
PMID: 8438978
Related Citations
Grant Numbers:
| NCI NIH HHS - 5R01 CA46028 |
MeSH Terms:
| Nutritional Status | Occupational Health | Neoplasms |
| Intervention Studies | Vitamins | Humans |
| Follow-Up Studies | Diet | Male |
| Female |
Employee advisory boards as a vehicle for organizing worksite health promotion programs.
Authors: Sorensen G, Hsieh J, Hunt MK, Morris DH, Harris DR, Fitzgerald G
Source: Am J Health Promot, 1992 Jul-Aug;6(6), p. 443-50, 464.
PMID: 10148721
Related Citations
Grant Numbers:
| NCI NIH HHS - 5R01 CA46028 |
MeSH Terms:
| Demography | Occupational Health | Questionnaires |
| Humans | Adult | Program Evaluation |
| Middle Aged | Occupational Health Services | Male |
| Female | Health Promotion |
Work-site nutrition intervention and employees' dietary habits: the Treatwell program.
Authors: Sorensen G, Morris DM, Hunt MK, Hebert JR, Harris DR, Stoddard A, Ockene JK
Source: Am J Public Health, 1992 Jun;82(6), p. 877-80.
PMID: 1316722
Related Citations
Grant Numbers:
| NCI NIH HHS - 5R01 CA46028 |
MeSH Terms:
