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DCCPS Grants Awarded in Response to an NIH PA/PAR Initiative

Initiative: Research on the Economics of Diet, Activity and Energy Balance (R21)
Total Grants: 1   Total Dollars: $363,697

PI Name Organization Name Project Title
(Click for Abstract, Pubs, etc.)
Grant Number Abstract Page URL
Sturm, Roland Rand Corporation Evaluation of the Healthy Foods Program 1R21CA161287-01
Last Updated: November 29, 2022

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